Are you passionate about food, leadership, and building a team that provides an unforgettable experience for every guest? If you answered yes, then this opportunity as a food service supervisor may be the perfect next step in your career. Your responsibilities would include overseeing the daily operations of the food services team, ensuring high quality and exceptional service, managing schedules, and coaching team members to achieve their full potential. With a competitive salary of $17.00 per hour plus benefits in the beautiful lakeside city of Barrie, Ontario, this role offers the chance to advance your career while enjoying a balanced lifestyle surrounded by nature. Whether you have several years of experience in food service leadership or are ready to take the next step from a frontline position, this opportunity provides an exciting challenge and platform to make your mark in the industry. If you’re motivated by growth, innovation and being part of a team that’s redefining the dining experience, this could be the ideal position for you. Apply today for your chance at this rewarding new role as a food service supervisor.
Food Service Supervisors Wanted in Barrie, Ontario
Responsibilities
As a Food Service Supervisor, you will oversee all front-of-house and back-of-house operations for a high-volume, fast-casual dining establishment. Your core duties involve managing staff, upholding food safety standards, controlling costs, and ensuring an excellent guest experience.
You will recruit, train, and supervise 10-15 crew members, creating work schedules and delegating tasks to keep the restaurant running smoothly during peak hours. You must maintain high standards of cleanliness, hygiene, and food preparation to pass regular health inspections and ensure customer satisfaction.
Controlling food, beverage, and labor costs is also essential. You will monitor waste, adjust ordering, and make staffing changes as needed to meet financial targets. Providing quick, friendly service and resolving any customer issues is critical for building loyalty and positive reviews.
Food service supervisors typically work full-time, including nights, weekends, and holidays. The role requires physical stamina, problem-solving skills, and the ability to perform well under pressure. The ideal candidate will have 2-3 years of management experience in a restaurant environment, with a track record of improving operational efficiency, employee performance, and the bottom line.
Compensation includes an hourly wage of $17.00 as well as health benefits and paid time off. This is an excellent opportunity for driven, detail-oriented individuals looking to advance their careers in a fast-growing company. If you are passionate about the restaurant industry and delivering an amazing experience for every guest, this could be the job for you. Apply today!
$17 Per Hour for Qualified Candidates
As a Food Service Supervisor, you will oversee the daily operations of a fast-paced commercial kitchen. ### Key Responsibilities
- Manage a team of 10-15 cooks and kitchen staff, creating weekly schedules and delegating tasks
- Ensure high quality food preparation and presentation by training and coaching employees
- Monitor food temperatures, freshness, and sanitation to guarantee food safety standards are met
- Order supplies and ingredients to maintain appropriate stock levels while controlling costs
- Address customer complaints and resolve any issues to provide good service
To qualify for this role, you must have:
- A culinary arts degree or certificate along with 3+ years of experience supervising a commercial kitchen
- Strong leadership and communication abilities to effectively manage a team
- Knowledge of food safety practices, sanitation procedures, and quality standards
- The ability to stand for extended periods, lift heavy items, and work in a fast-paced, high-pressure environment
This position offers a competitive salary of $17 per hour along with benefits like paid time off, health insurance, and opportunities for career advancement. ### Apply Today
If you are passionate about the culinary arts and ready to take the next step in your career, submit your resume and cover letter to be considered for this exciting opportunity in Barrie, Ontario. The ideal candidate will be an experienced leader devoted to excellence and committed to building a first-class food service operation.
Don’t miss your chance to turn your passion into a rewarding career as a Food Service Supervisor. Apply now!
Apply Now to Join Our World-Class Team
To join our world-class team, we invite you to apply now for the role of Food Service Supervisor. Reporting to the Director of Food and Beverage, you will oversee the daily operations of our bustling cafeteria and ensure an exceptional dining experience for over 500 guests each day.
Key Responsibilities
- Manage and motivate a team of 10-15 food service associates in daily tasks like food preparation, customer service, and facility upkeep. Provide coaching and feedback to support their professional growth.
- Ensure high standards of quality, freshness, sanitation, and customer service are met in all areas of the cafeteria. Conduct regular inspections and audits.
- Create work schedules, assign duties, and delegate tasks to team members based on business needs and their individual abilities.
- Monitor key performance indicators like customer satisfaction, sales, costs, and productivity. Identify opportunities for improvement and develop action plans.
- Stay up-to-date with industry trends, food safety practices, and new menu options to keep our offerings exciting and appealing to guests.
Qualifications
- 2+ years of experience in a supervisory role, preferably in a large-scale food service operation.
- Strong leadership abilities with a track record of motivating and developing staff.
- Proficient with food cost controls, sanitation practices, and optimizing workflow.
- Excellent communication and interpersonal skills. Able to resolve issues, provide constructive feedback, and ensure positive experiences.
- Flexible schedule including early mornings, weekends, and holidays.
This role offers a competitive salary and benefits package. Submit your resume and cover letter through our careers portal. We appreciate your interest in joining our world-class team.
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Conclusion
You have the skills and experience. You know what it takes to lead a team to success in the fast-paced food service industry. Now is the time to take the next step in your career and apply to be a food service supervisor. This opportunity will allow you to mentor others, improve operations, boost customer satisfaction, and gain valuable leadership experience. Don’t miss this chance to advance your career, gain new responsibilities, and earn a competitive wage. The food service industry needs strong leaders like you to shape the future. If you’re ready to achieve your dream job, submit your resume today. Success and career growth await.
Employer Name: Harvey’s Restaurant
Position: Food service supervisor
No. of vacancies: 1
Salary: $17.00 hourly / 35 to 40 hours per week
Employment type: Permanent employment, Full time
Location: 617 Cundles Rd E, Barrie, ON L4M 0G9
How to Apply
If you are interested in applying, apply through the given options.
By email
